The Brazilian delegation is in Rwanda to make consultations with various Government institutions in the process of assisting Rwanda to develop its home grown school feeding programme. The process is supported by the World Food Programme centre of excellence against hunger in Brazil and looks forward to continue working with the Government of Rwanda in designing and piloting a nationally owned school feeding programme.
Since 2002, WFP is providing hot lunch to over 350,000 primary school children in Rwanda, WFP’s school feeding programme has increased school attendance rate, reduced dropout rate and increased school performances in all 300 assisted schools.
The Brazilian delegation is in Rwanda to make consultations with various Government institutions in the process of assisting Rwanda to develop its home grown school feeding programme. The process is supported by the World Food Programme centre of excellence against hunger in Brazil and looks forward to continue working with the Government of Rwanda in designing and piloting a nationally owned school feeding programme.
The Brazilian delegation to Rwanda is following on the study tour of Rwanda’s inter-ministerial team to Brazil in April 2012. To facilitate this, a modelling workshop is planned in September 2012 to ensure a common understanding of school feeding across ministries and sectors, develop a vision and objectives for a nationally owned school feeding programme, and define the programme model that the Government of Rwanda sees as appropriate to scaling up a nationally owned programme.
“In addition to the educational, health, and nutrition benefits of school feeding, the home grown school feeding can contribute to the agriculture sector development, poverty reduction, and Country’s economic development can be dramatically achieved as in line with vision 2020 and Economic Development for Poverty Reduction Strategy (EDPRS)” said Abdoulaye Balde, WFP Rwanda Country Director.
The Brazilian national school feeding programme was a main strategy in achieving the current educational, social and economic progress of Brazil. The strategy relies heavily upon family farmers and the structured demand the programme has created, coupled with appropriate technical assistance to individual farmers and cooperatives, has done much in lifting significant portions of the population out of poverty over the last decade, while catalysing the strengthening of cooperatives and agribusiness endeavours.
The Government of Rwanda has stated its desire to develop a nationally owned home-grown school feeding programme with a high degree of community ownership and gradually reduce its current reliance on external support. The nationally owned home-grown school feeding programme would develop a linkage to the One Cup of Milk per Child programme, the Girinka Project and other initiatives.
Since 2002, WFP is providing hot lunch to over 350,000 primary school children in Rwanda, WFP’s school feeding programme has increased school attendance rate, reduced dropout rate and increased school performances in all 300 assisted schools.
On 16th August 2012, the Rt. Hon. Prime Minister Dr. Pierre Damien Habumuremyi received a delegation from Brazil, led by Daniel Silva Balaban, the Director and representative of the Centre of Excellence against Hunger.
The Home-grown school feeding programme is an international initiative led by the UN World Food Programme (WFP), and shows a unique institutional experiment in promoting a green economy by linking public sector food procurement to sustainable agriculture.
WFP’s focus on promoting ‘home-grown’ elements in school meals intends to link people’s concerns about the quality of school meals and education to sustainable agricultural development. In particular, the programme aims to promote “localization” of food production, distribution and consumption, and significant empowerment of consumers (such as parents and teachers) and local farmers so that they can start to negotiate with local authorities to procure local produce for school meals. From an environmental sustainability perspective, localisation is also recommended given that it reduces food’s ecological footprint.
“We are here to show the Brazilian experience in Zero hunger and its strategies in the contribution to the economy growth, and its uses in maintaining children to school” said Daniel Silva Balaban (shortly after the audience), Director of Centre of Excellence against Hunger in Brazil.
Rwanda- Brazil partnership will provide support in technical cooperation because the school feeding program in Brazil has been implemented for 55 years commencing in nursery public schools where they are feeding 47 millions school children countrywide.
“School feeding helps a country develop its citizens in rural areas, and avoid urban migration so we are jointly planning on how Rwanda can adopt the program” said Agnes Kalibata Minister of Agriculture.
Brazil is considered to have an exemplary home-grown school feeding programme. It has successfully rearranged public and private institutions in such a way as to empower social actors like consumers, farmers and public authorities at various levels to define their own terms of engagement to improve the quality of school meals.